NOLA Day 2

Day  2:

New Orleans has been so wonderful! I’m so glad that I’ve gotten the chance to explore this city because there’s so much to see. My mom and I walked around the French Quarter because we didn’t have the chance to see as much of it on the first day. There are a ton of boutique stores, antique shops, pastry shops, and lots more.

My mom and I started our morning at the Ogden Museum of Southern Art. It was a smaller museum, but had a variety of art ranging from photography to paintings and sculptures. They have Impressionist pieces and floors of modern and contemporary works. They also have student, senior, and child discounts if you are on a budget. I highly recommend checking it out.

After we wandered through the museum, our stomachs were growling so we ended up going to a cafe called Envie for lunch. There are multiple Envie cafes throughout the city, but this one looked like one of the cuter ones as it has armchairs, small booths, and plants hanging in the space. The lunch menu was average overall. They had a lot of sandwiches and other brunch foods. Luckily, there was a larger coffee menu and you could mix and match a lot of options. (I got a coconut latte.)

Walking in and out of stores in the French Quarter was an adventure in itself. Many of the stores had artistic courtyards and outdoor paths to walk through, which were very picturesque. Even if you don’t buy anything, the stores are a fun experience.

Towards the evening, my entire family collected at Lafitte’s Blacksmith Shop. It’s accredited to be one of the oldest surviving structures in New Orleans. It was built in the 1770’s and has served alcoholic beverages since then. It still looks the way it probably did when it was first built, but it’s nothing special as far as drinks go. You can get beers and other dive bar drinks for a reasonable price. The lighting is pretty much nonexistent, but blindness is part of the experience, right?

Our final stop of the day was Willie Mae’s Scotch House, which is known for their INCREDIBLE fried chicken. Every part of the meal is as stereotypical “southern” as you can get. My meal consisted of fried chicken, mac and cheese, steamed green beans in spices, corn bread, and it was absolutely fantastic! We had to wait in line to get in, so if you want to skip the wait, I would suggest going around 6 pm to get in before it gets busy. They stop letting people in after 8 pm so you need to be in line by at least that time to be served. It’s not on the main drag by any means and you either walk a ways from the French Quarter to get there, or you can Uber/Lyft. It’s totally worth it though.

 And just like that, Day 2 comes to a close. As always, thank you for reading and I hope you’re inspired to check out some new places in NOLA!

Xo, Brynne

 

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